Introduction: As Thanksgiving approaches, many people are busy planning the perfect menu to delight their guests. While the traditional turkey takes center stage on most tables, why not consider adding a twist to your feast this year with a seafood-inspired Thanksgiving? Elevate your celebration with a bounty from the ocean (and Motts Channel Seafood 😊) and indulge in these delectable seafood recipes that will leave your guests craving more.
1. Herb-Infused Roasted Salmon: Start your Thanksgiving feast with a show-stopping herb-infused roasted salmon. Marinate the salmon fillets with a blend of fresh herbs like dill, parsley, and thyme, and roast them to perfection. The result is a succulent and flavorful dish that will have your guests raving.
Ingredients:
- Salmon fillets
- Fresh dill, parsley, and thyme
- Garlic cloves
- Lemon juice
- Olive oil
- Salt and pepper to taste
Instructions:
- Preheat the oven.
- Marinate salmon with chopped herbs, minced garlic, lemon juice, olive oil, salt, and pepper.
- Roast until the salmon flakes easily with a fork. YUM!
2.Creamy Seafood Chowder: Warm your guests’ hearts with a comforting seafood chowder. This creamy and hearty soup combines the richness of seafood with the comforting flavors of potatoes and vegetables. Serve it as an appetizer or alongside your main course. Then get ready for a nap! 😉
Ingredients:
- Shrimp, crab, and scallops
- Potatoes
- Onion and celery
- Garlic
- Chicken or seafood broth
- Heavy cream
- Butter
- Thyme and bay leaves
- Salt and pepper to taste
Instructions:
- Sauté onions, celery, and garlic in butter.
- Add seafood, potatoes, broth, and spices.
- Simmer until potatoes are tender, then stir in heavy cream.
3.Lobster Mashed Potatoes: Elevate your classic mashed potatoes by adding the decadence of lobster. Creamy, buttery mashed potatoes combine with tender lobster meat for a side dish that screams luxury. DELIGHTFUL!!
Ingredients:
- Potatoes
- Lobster tail or meat
- Butter
- Milk or cream
- Chives
- Salt and pepper to taste
Instructions:
- Boil and mash potatoes.
- Cook lobster separately and chop into bite-sized pieces.
- Mix lobster into mashed potatoes w/ butter, milk, chives, salt, and pepper.
4.Citrus Infused Grilled Shrimp Skewers: Add a burst of citrusy freshness to your Thanksgiving table with grilled shrimp skewers. Marinate shrimp in a zesty citrus blend and grill them for a quick and flavorful addition to your seafood spread.
Ingredients:
- Shrimp
- Lemon and orange zest
- Olive oil
- Garlic
- Paprika
- Salt and pepper to taste
Instructions:
- Marinate shrimp in a mixture of citrus zest, olive oil, minced garlic, paprika, salt, and pepper.
- Skewer and grill until shrimp are opaque and slightly charred.
This Thanksgiving, surprise your guests with a seafood feast that adds a touch of elegance and diversity to your traditional spread. From herb-infused roasted salmon to creamy lobster mashed potatoes, these recipes are sure to make your celebration memorable. Embrace the flavors of the ocean and create a Thanksgiving feast that reflects your culinary creativity and love for delicious, high-quality ingredients. Cheers to a bountiful and seafood-filled meal. And Happy Thanksgiving from all of us at Motts Channel Seafood!